30 minimum

Salad

Choice of Three
  • Tossed Salad
  • Penné with Sundried Tomatoes & Artichoke Hearts
  • Fresh Fruit Salad (Seasonal)
  • Tri-Color Pasta Salad
  • Potato Salad
  • Macaroni Salad
  • Bean Salad
  • Tortellini Salad
  • Cucumber Salad

Entrées

Choice of Two
  • Chicken Marsala
  • Chicken Picatta
  • Grilled Lemon Herb Chicken
  • Chicken Cordon Bleu
  • Beef Burgundy
  • Beef Stroganoff with Noodles
  • London Broil with Mushrooms
    and Onion Strings
  • Stuffed Sole Florentine
  • Seafood Stuffed Sole
  • Baked Seasonal Fish Provençale
  • Baked Hawaiian Ham
  • Roast Loin of Pork

Choice of One
Potato or Rice

Dinner Rolls & Butter

Fresh Seasonal Vegetables

Pasta

Choice of One
  • Baked Ziti
     with or without Meat Sauce
  • Lasagna
  • Linguine
     with Red or White Clam Sauce
  • Tri-Color Tortellini
     with Cream or Olive Oil
  • Pasta Primavera
  • Penné a la Vodka

Dessert

Served with Coffee, Tea & Decaf

NYS Sales Tax + 20% Service Charge