SERVED BUTLER STYLE (Choice of Five)
Franks in a Blanket Stuffed Mushrooms Deviled Eggs Spinach Torta Brushetta	Chicken Brochette Fried Ravioli Mini Vegetable Rolls Mini Quiches

SERVED BUFFET STYLE
Fresh Vegetable Crudite and Dipping Sauce Cheese Board with Crackers and Bread Sticks
(Choice of Three Additional Buffet Style)
Pasta Primavera Meatballs: Italian or Swedish Penné a la Vodka	Chicken Tenders Eggplant Rollatini Vegetable Tempura

CHAMPAGNE TOAST

To Follow